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OxiClean Laundry Booster, Odor & Stain Remover with Odor Blasters, Classic Clean-06/26/2018
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Laundry Odor & Stain RemoverStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024500 Charles Ewing Boulevard
Ewing NJ 08628
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Calcium chloride dihydrate 010035-04-8 -- Enzyme Stabilizer No Acrylic acid homopolymer 066019-18-9 -- Dispersant No Water 007732-18-5 -- Solvent No Glycerin 000056-81-5 -- Enzyme Stabilizer No Tetrasodium EDTA 000064-02-8 -- Chelating Agent No Citric acid 000077-92-9 -- Enzyme Stabilizer No Linalool 000078-70-6 -- Fragrance Yes CoC List Butylphenyl Methylpropional 000080-54-6 -- Fragrance Yes CoC List 2-T-Butylcyclohexyl Acetate 000088-41-5 -- Fragrance No 2(3H)-Furanone, 5-heptyldihydro- 000104-67-6 -- Fragrance No Benzyl Benzoate 000120-51-4 -- Fragrance Yes CoC List Benzyl acetate 000140-11-4 -- Fragrance No Sodium Formate 000141-53-7 -- Enzyme Stabilizer No Sodium carbonate 000497-19-8 71.94-72.08 Builder No Hexamethylindanopyran 001222-05-5 <0.1 Fragrance Yes CoC List Sodium tetraborate pentahydrate 012179-04-3 -- Enzyme Stabilizer No Verdyl Acetate 002500-83-6 -- Fragrance No Benzisothiazolinone 002634-33-5 -- Preservative No Methylisothiazoline 002682-20-4 -- Preservative No 3a,4,5,6,7,7a-Hexahydro-4,7-methanoinden-6-yl acetate 005413-60-5 -- Fragrance No Sodium chloride 007647-14-5 -- Builder No Pancreatic Amylase 009000-90-2 -- Enzyme soil remover Yes CoC List Subtilisin (proteolytic enzyme) 009014-01-1 -- Enzyme soil remover Yes CoC List Sodium carbonate peroxide 015630-89-4 10.0-30.0 -- No Cyclohexanol, 2-(1,1-dimethylethyl)-, 1-acetate, (1R,2R)-rel- 020298-69-5 <0.1 -- No Dipropylene glycol 025265-71-8 -- Fragrance No Disodium Distyrylbiphenyl Disulfonate 027344-41-8 -- Brightener No 4-Tert-Butylcyclohexyl Acetate 032210-23-4 -- Fragrance No Mannanase, endo-1,4-beta- 037288-54-3 -- Enzyme soil remover No C10-16 Alkylbenzene Sulfonic Acid 068081-81-2 -- Surfactant No Hexahydro-Methanoindenyl Propionate 068912-13-0 -- Fragrance No 2,7-Naphthalenedisulfonic acid, 5-(benzoylamino)-4-hydroxy-3-(2-(2-(2-methylphenoxy)phenyl)diazenyl)-, sodium salt (1:2) 070210-37-6 -- Colorant No C.I. Acid Violet 48 072243-90-4 -- Colorant No Palm Kernel Acid 101403-98-9 -- Antifoam Agent No 2-cyclohexylidene-2-phenylacetonitrile 010461-98-0 -- Fragrance No C12-15 Pareth-3 068131-39-5 1.0-5.0 Surfactant No (C10-C16) Alcohol ethoxylate, sulfated, sodium salt 068585-34-2 -- Surfactant No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Calcium chloride dihydrate 010035-04-8 -- -- H319 P280, P264, P305+P351+P338, P337+P313 No Acrylic acid homopolymer 066019-18-9 -- -- -------- ------- ---- No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Glycerin 000056-81-5 200-289-5 -- -------- ------- ---- No Tetrasodium EDTA 000064-02-8 200-573-9 -- H332, H302, H318 ------- No Citric acid 000077-92-9 201-069-1 -- H319 P264, P280, P305, P351, P338, P337, P313 No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 No Butylphenyl Methylpropional 000080-54-6 201-289-8 -- H302, H315, H317, H361, H412 P201, P202, P281, P308+P313, P405, P501 Yes 2-T-Butylcyclohexyl Acetate 000088-41-5 201-828-7 -- -------- ------- ---- No 2(3H)-Furanone, 5-heptyldihydro- 000104-67-6 203-225-4 -- H412 P273, P501 ---- No Benzyl Benzoate 000120-51-4 204-402-9 -- H302, H400, H412 ------- No Benzyl acetate 000140-11-4 205-399-7 -- H412 ------- ---- No Sodium Formate 000141-53-7 205-488-0 -- -------- ------- ---- No Sodium carbonate 000497-19-8 207-838-8 71.94-72.08 H319 P264, P280, P305+P351+P338, P337+313 No Hexamethylindanopyran 001222-05-5 214-946-9 <0.1 H410 P273, P501 No Sodium tetraborate pentahydrate 012179-04-3 215-540-4 -- H360, H319 ------- Yes Verdyl Acetate 002500-83-6 219-700-4 -- -------- ------- ---- No Benzisothiazolinone 002634-33-5 220-120-9 -- H302, H315, H318, H317, H400, H411 P273, P280, P301+P312, P305+P351+P338, P333+P313, P501, P501 No Methylisothiazoline 002682-20-4 220-239-6 -- H301, H311, H314, H330, H317, H410, EUH071 ------- No 3a,4,5,6,7,7a-Hexahydro-4,7-methanoinden-6-yl acetate 005413-60-5 226-501-6 -- -------- ------- ---- No Sodium chloride 007647-14-5 231-598-3 -- -------- ------- ---- No Pancreatic Amylase 009000-90-2 232-565-6 -- H334 P260, P262, P280, P285, P304+P341, P342+P311 No Subtilisin (proteolytic enzyme) 009014-01-1 232-752-2 -- H302, H335, H315, H318, H334, H400, H411 P260, P262, P264, P280, P285, P304+P341, P342+P311, P391 No Sodium carbonate peroxide 015630-89-4 239-707-6 10.0-30.0 H272, H302, H318 P210, P220, P280, P305+P351+P338, P370, P378, P401 No Cyclohexanol, 2-(1,1-dimethylethyl)-, 1-acetate, (1R,2R)-rel- 020298-69-5 243-718-1 <0.1 H411 P273 No Dipropylene glycol 025265-71-8 246-770-3 -- -------- ------- ---- No Disodium Distyrylbiphenyl Disulfonate 027344-41-8 248-421-0 -- H319 ------- No 4-Tert-Butylcyclohexyl Acetate 032210-23-4 250-954-9 -- H317 P261, P280, P302+P352, P333+P313, P362+P364, P501 No Mannanase, endo-1,4-beta- 037288-54-3 253-446-5 -- H334 P261, P285, P304+P341, P342+P311 No C10-16 Alkylbenzene Sulfonic Acid 068081-81-2 268-356-1 -- -------- ------- ---- No Hexahydro-Methanoindenyl Propionate 068912-13-0 272-805-7 -- H411 P273 No 2,7-Naphthalenedisulfonic acid, 5-(benzoylamino)-4-hydroxy-3-(2-(2-(2-methylphenoxy)phenyl)diazenyl)-, sodium salt (1:2) 070210-37-6 274-434-6 -- -------- ------- ---- No C.I. Acid Violet 48 072243-90-4 276-516-7 -- H319, H412 ------- No Palm Kernel Acid 101403-98-9 309-936-7 -- -------- ------- ---- No 2-cyclohexylidene-2-phenylacetonitrile 010461-98-0 423-740-1 -- H302, H411 ------- No C12-15 Pareth-3 068131-39-5 500-195-7 1.0-5.0 -------- ------- ---- No (C10-C16) Alcohol ethoxylate, sulfated, sodium salt 068585-34-2 500-223-8 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :June 26, 2018 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels10.5 (1 % in water) -
Warnings
Hazard Statements
Danger. Causes serious eye damage. Toxic to aquatic life. Harmful to aquatic life with long lasting effects.
Precautionary Statements
General
None.
Prevention
Avoid release to the environment. Wear protective gloves, protective clothing, and eye protection.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor.
Storage
None.
Disposal
Dispose of contents/container in accordance with local, regional, national, territorial, provincial, and international regulations. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes serious eye damage. Toxic to aquatic life. Harmful to aquatic life with long lasting effects.
Potential Health Effects
Eye Contact: Causes permanent damage to the cornea, iris, or conjunctiva.
Skin Contact: Prolonged exposure may cause skin irritation.
Inhalation: Prolonged exposure may cause irritation.
Ingestion: Ingestion may cause adverse effects. -
Chronic health effects
From SDS:
None expected under normal conditions of use. -
Carcinogenicity
Not classified. -
Handling information
Wash hands and other exposed areas with mild soap and water before eating, drinking or smoking and when leaving work. Avoid breathing vapors, mist, spray. Do not get in eyes, on skin, or on clothing. Handle in accordance with good industrial hygiene and safety procedures. Comply with applicable regulations. Keep container closed when not in use. Store in a dry, cool place. Keep/Store away from direct sunlight, extremely high or low temperatures and incompatible materials. -
Disposal information
Dispose of contents/container in accordance with local, regional, national, and international regulations Container may remain hazardous when empty. Continue to observe all precautions. Avoid release to the environment. This material is hazardous to the aquatic environment. Keep out of sewers and waterways.
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First Aid
Eye Contact: Rinse cautiously with water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Obtain medical attention.Skin Contact: Remove contaminated clothing. Drench affected area with water for at least 15 minutes. Obtain medical attention if irritation develops or persists.Inhalation: When symptoms occur: go into open air and ventilate suspected area. Obtain medical attention if breathing difficulty persists.Ingestion: Rinse mouth. Do NOT induce vomiting. Obtain medical attention.
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